The report published by DataM Intelligence on Probiotics Beverage Market provides in-depth insights and analysis on key market trends, growth opportunities, and new challenges. Committed to providing actionable intelligence, DataM Intelligence helps businesses make informed decisions and stay ahead of the competition. Combining qualitative and quantitative research methodologies, we provide comprehensive reports that help clients navigate complex market environments, drive strategic growth, and capture new opportunities in the ever-evolving global market.
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The global probiotic beverages market was valued at USD 12.3 billion in 2022 and is expected to witness a lucrative growth, reaching USD 20.3 billion by 2031. The market is projected to grow at a CAGR of 6.5% during the forecast period 2024-2031.
Probiotic drinks are beverages that contain live, beneficial bacteria or yeast, commonly known as probiotics, to promote gut health. These drinks are often fermented and can include dairy-based beverages like kefir or yogurt drinks, as well as non-dairy alternatives like kombucha or coconut water. The probiotics in these drinks can help balance gut microbes, support digestion, and boost the immune system. They are becoming increasingly popular due to their potential health benefits, including improved digestive health, improved immunity, and reduced inflammation.
Here is a list of the key players in the probiotic beverages market:
GCMMF (Amul), Bio-K Plus International, Fonterra Co-op Group Ltd, Groupe Danone SA, Grupo Lala, Harmless Harvest, Lifeway, PepsiCo Inc. (Kevita Inc.), Arla Foods amba and Yakult.
The key segments of the probiotic beverage market are:
By Type: Dairy-based, Plant-based
By distribution channel: supermarkets/hypermarkets, convenience stores, pharmacies/health food stores, online sales, others
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